Ribera P.D.O. Orange Marmalade: the authentic taste of Sicily
Ribera Oranges Marmalade is an artisanal Sicilian product of high quality, obtained by processing the best Ribera P.D.O. . oranges. Careful selection of the raw material and hand peeling of the oranges guarantee maximum freshness and the authentic taste of Sicilian citrus fruits.
100% Sicilian product
The Ribera P.D.O. Orange Marmalade is a 100% Sicilian product, made only with Ribera P.D.O. oranges grown by Sicilian farmers selected by the Ribera P.D.O. Orange Consortium. The search for high quality raw materials and the artisanal processing make this marmalade unique, capable of giving the palate an intense and unmistakable flavour. Excellent for accompanying sweet breakfasts, dessert preparations or even savoury dishes, you can enjoy its full flavour by accompanying it with a cheese board.
A product of the Arancia di Ribera P.D.O. Consortium.
Ribera P.D.O. Orange Marmalade is a product certified by the Ribera P.D.O. Orange Consortium, which guarantees its authenticity and origin from Ribera oranges grown in Sicily. This jam is ideal for breakfast or a snack, but also as an ingredient for cakes and pies, thanks to its strong flavour and creamy texture. Buy your Ribera P.D.O. . Orange Marmalade now and discover the authentic taste of Sicily.
Formats
PRODUCT SPECIFICATIONS
| Ingredients | Ribera P.D.O. orange with peel, sugar, gelling agent: fruit pectin, acidifier: citric acid. |
| Fruit used | 45g per 100g. |
| Storage | Keep the product at room temperature. After opening, store the product at temperatures within 4 degrees and consume within 14 days. |
| Taste | |
| Usage | This orange marmalade is ideal for making desserts and tasty breakfasts. Also perfect with cheese boards. For those who want to prepare a delicacy with an absolutely unique flavour, we recommend trying this jam together with ricotta and robiola cheese. |
Nutritional Values per 100g
| Energy | 1038 kJ/244 Kcal |
| Fats | 0,1 |
| of which saturated | 0 |
| Carbohydrates | 60 |
| of which sugars | 60 |
| Protein | 0,3 |
