Zero sugar with protein - Mandarins of Sicily

Sicilian mandarins – Zero sugar with protein

Zero Sugar Sicilian Mandarin Marmalade with added protein offer an authentic and natural taste experience. These fruits, grown under the Sicilian sun, are rich in vitamin C and perfect for those seeking a healthy diet. Ideal eaten fresh or in salads, they are an excellent choice for a nutritious and delicious snack.

A UNIQUE recipe

Mandarin of Sicily

Enjoy the natural flavor of Sicilian Mandarins without sugar, with added protein. Low calories for a tasty and healthy breakfast. 18kcal per 15g serving.

Ingredients

Mandarins with peel 45%, polyols (isomalt, erythritol), protein: hydrolyzed collagen, gelling agent: fruit pectin, acidifier: citric acid, preservative: potassium sorbate.

Mandarin of Sicily

Same unique recipe, different sizes.

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Mandarin of Sicily

Nutritional Facts

Average values for 100g
Energy481 kJ / 115 kcal
Fats0 g
of which saturated0 g
Carbs39 g
of which sugars3,5 g
of which polyols5,5 g
Protein5 g
Salt0 g
Average values for 20g
Energy96,2 kJ / 23 kcal
Fats0 g
of which saturated0 g
Carbs7,8 g
of which sugars0,7 g
of which polyols1,1 g
Protein1 g
Salt0 g

Discover the origin of our ingredients

  • Isomalt

    Isomalt

  • Hydrolyzed Bovine Collagen

    Hydrolyzed Bovine Collagen