Single-serving Sicilian Mandarin Marmalade
Sicilian Mandarins, in single-serving format, offer a citrusy, sweet, and juicy taste, representing the quintessence of Sicilian fruits. Characterized by an intense aroma and succulent pulp, these mandarins provide freshness and vitality. With their nutritional properties and culinary versatility, they adapt perfectly to various recipes and add a Mediterranean touch to foods and drinks.
A UNIQUE recipe
Sweet and tangy taste with an intense and fresh aroma. The juicy and fragrant pulp expresses a citrusy and lively note, typical of Sicily, providing sensations of freshness and vitality.
Ingredients
Sugar, mandarins with peel, gelling agent: fruit pectin; acidifier: citric acid.
Citrus Marmalade is only Agrisicilia
28g
Nutritional Facts
| Average values for 100g | |
| Energy | 1075 kJ/ 253 kcal |
| Fats | 0 |
| of which saturated | 0 |
| Carbs | 60 |
| of which sugars | 57 |
| Protein | 0,6 |
| Salt | 0 |
| Average values for 20g | |
| Energy | 215kJ / 50,6kcal |
| Fats | 0 |
| of which saturated | 0 |
| Carbs | 12 |
| of which sugars | 11,4 |
| Protein | 0,12 |
| Salt | 0 |
