+PROTEIN Zero Sugar - Apricots

Apricot Preparation with Protein without Sugar

The preparation of Apricots with proteins without added sugars is an ideal option for athletes. Combining the juicy and natural taste of apricots with the nutritional power of collagen proteins, this preparation contributes to the sports diet. The absence of added sugars makes it perfect for those looking for a healthy supplement without compromises. A combination of fruity flavor and beneficial properties, ideal for athletes seeking a balanced and flavorful diet.

A UNIQUE recipe

apricots

We select the finest apricots, preserving their flavor without adding sugars and adding proteins to enjoy the natural taste of fruit while considering physical well-being.

Ingredients

Apricots 50%, polyols: isomalt and erythritol, bovine hydrolyzed collagen, gelling agent: fruit pectin, acidifier: citric acid, natural flavor, preservative: potassium sorbate.

Sicilian apricots

Same unique recipe, different sizes.

Download the catalog of our products

Sicilian apricots

Nutritional Facts

Average values for 100g
Energy 764 kJ / 182 kcal
Fats 0 g
of which saturated 0 g
Carbs 50 g
of which sugars 13 g
of which polyols 36 g
Protein 9,2 g
Salt 0 g
Average values for 20g
Energy 152,8 kJ / 36,4 kcal
Fats 0 g
of which saturated 0 g
Carbs 10 g
of which sugars 2,6 g
of which polyols 7,2 g
Protein 1,84 g
Salt 0 g

Discover the origin of our ingredients

  • Erythritol

    Erythritol

  • Isomalt

    Isomalt

  • Hydrolyzed Bovine Collagen

    Hydrolyzed Bovine Collagen