Berry Preparation with Protein without Sugar
The preparation of Mixed Berries with collagen proteins, without added sugars, is the ideal companion for athletes. Combining strawberries, blackberries, red currants, blueberries, and raspberries, it offers a mix of juicy fruits and essential proteins. This preparation combines the burst of flavor of mixed berries with the beneficial protein intake of collagen, without the addition of sugars. Perfect for athletes who want a complete and tasty nutritional source, providing energy and flavor in a healthy and satisfying option.
A UNIQUE recipe
We select the finest berries, preserving their flavor without adding sugars and adding proteins to enjoy the natural taste of fruit while considering physical well-being.
Ingredients
Berries in variable portion 50% (strawberries, raspberries, currants, blueberries, blackberries), polyols: isomalt and erythritol, hydrolyzed bovine collagen, gelling agent: fruit pectin, acidifier: citric acid, preservative: potassium sorbate.
Same unique recipe, different sizes.
Nutritional Facts
| Average values for 100g | |
| Energy | 661,5 kJ / 158,2 kcal |
| Fats | 0,2 g |
| of which saturated | 0 g |
| Carbs | 50 g |
| of which sugars | 3,3 g |
| of which polyols | 42 g |
| Protein | 16,1 g |
| Salt | 0,1 g |
| Average values for 20g | |
| Energy | 132,3 kJ / 31,6 kcal |
| Fats | 0 g |
| of which saturated | 0 g |
| Carbs | 10 g |
| of which sugars | 0,7 g |
| of which polyols | 8,4 g |
| Protein | 3,2 g |
| Salt | 0 g |
