extra prickly pear jam from etna D.O.P.
The Prickly Pear Extra Jam from Etna DOP expresses the juicy sweetness and unique flavor of prickly pears. Coming from the cultivations of Etna, certified with the DOP mark, it represents the excellence of Sicilian fruits. The prickly pears, expertly cultivated on the slopes of Etna, give this jam a fruity sweetness and a distinctive character. Perfect for enhancing breakfasts or desserts, it embodies the tradition of DOP cultivations, offering a taste experience that celebrates the renowned quality of Etna [...]
A UNIQUE recipe
Superior quality: Fico d'Etna PDO offers a fruity and distinctive flavour, typical of the renowned cultivations.
Ingredients
Etna D.O.P. prickly pears, sugar, gelling agent: fruit pectin, acidifier: citric acid.
Same unique recipe, different sizes.
360g
Nutritional Facts
| Average values for 100g | |
| Energy | 1061 kJ / 250 Kcal |
| Fats | 0,1 |
| of which saturated | 0 |
| Carbs | 60 |
| of which sugars | 60 |
| of which polyols | |
| Protein | 0,2 |
| Salt | 0 |
| Average values for 20g | |
| Energy | 212,2kJ / 50kcal |
| Fats | 0,02 |
| of which saturated | 0 |
| Carbs | 12 |
| of which sugars | 12 |
| of which polyols | |
| Protein | 0,04 |
| Salt | 0 |
