
Lemon Preparation with Protein without Sugar
The preparation of Sicilian Lemons with collagen proteins, without added sugars, is the ally for athletes. It combines the intense flavor of Sicilian lemons with the nutritional benefits of proteins, making it ideal for athletes. This combination offers an authentic citrusy flavor and a rich protein source, without compromising on sugar content. A tasty and nutritious option, perfect for those looking for a healthy supplement during physical activity, providing energy and flavor without sacrificing quality and fruity pleasure.
A UNIQUE recipe

We select the finest Sicilian lemons, preserving their flavor without adding sugars and adding proteins to enjoy the natural taste of fruit while considering physical well-being.
Ingredients
Lemons with zest 35%, polyols: isomalt and erythritol, hydrolyzed bovine collagen, fruit pectin, acidifier: citric acid, natural flavor, preservative: potassium sorbate.

Same unique recipe, different sizes.

Nutritional Facts
Average values for 100g | |
Energy | 557,3 kJ / 133,3 kcal |
Fats | 0 g |
of which saturated | 0 g |
Carbs | 50 g |
of which sugars | 1,4 g |
of which polyols | 42,8 g |
Protein | 14,6 g |
Salt | 0,1 g |
Average values for 20g | |
Energy | 111,5 kJ / 26,8 kcal |
Fats | 0 g |
of which saturated | 0 g |
Carbs | 10 g |
of which sugars | 0,3 g |
of which polyols | 8,6 g |
Protein | 2,9 g |
Salt | 0 g |