Light Apricot Preparation – 240g

Light Apricot Jam, with 85% fruit and zero added sugar, celebrates the natural sweetness of apricots. This fruity treat offers an intense, authentic flavor of ripe, juicy apricots without the excess sugar. Perfect for those who prefer low-sugar options, it features the fruity aroma and silky texture of apricots, ideal for spreading on toast or pastries, providing an authentic and healthy taste experience.

A UNIQUE recipe

Sicilian apricots

Sweet and nectarine, Apricots give this jam a unique flavor with zero added sugar.

Ingredients

Apricots 85%, sweetener: erythritol and steviol glycosides from Stevia, gelling agent: fruit pectin, agar agar, citrus fibre, natural flavouring, acidifier: citric acid, preservative: potassium sorbate.

apricots

Citrus Marmalade is only Agrisicilia

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Sicilian apricots

Nutritional Facts

Average values for 100g
Energy254
Fats0
of which saturated0
Carbs14
of which sugars3,4
Protein0,5
Salt0
Average values for 20g
Energy50,8kJ / 12kcal
Fats0
of which saturated0
Carbs2,8
of which sugars0,7
Protein0,1
Salt0

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