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Preparation of Sicilian Lemons with Protein

The Preparation of Sicilian Lemons with Protein is an innovative product, combining the sweetness of lemons with the richness of collagen proteins. This product was created by Agrisicilia, a company that has been producing high-quality Sicilian citrus products for years.

The unique taste of Sicilian Lemons

Sicilian lemons are known worldwide for their unique and intense flavour. Thanks to the island’s mild climate and the special composition of the soil, Sicilian lemons have an intense aroma and a balanced acidity, making them perfect for the preparation of desserts, drinks and savoury dishes.

The richness of collagen proteins

Collagen proteins are essential for healthy and beautiful skin, nails and hair. In addition, collagen proteins are essential for healthy bones and joints. With Lemon Preparation with Protein, you can enjoy the benefits of collagen protein in a tasty and healthy product.

A high quality product

Agrisicilia’s Lemon Preparation with Protein is made using only high-quality lemons and collagen proteins of controlled origin. This guarantees a high quality product with an authentic taste and obvious health benefits.

Why choose Agrisicilia’s Preparation of Sicilian Lemons with Protein?

Agrisicilia’s Preparation of Sicilian Lemons with Protein is a unique product that combines the authentic flavour of Sicilian lemons with the beneficial properties of collagen proteins. This product is perfect for those who want to enjoy a healthy, high-quality product that stands out for its unique and inimitable taste.

In summary, if you want to enjoy a unique and healthy product, Agrisicilia’s Lemon Preparation with Protein is the ideal choice. Don’t miss the chance to try this product and enjoy its health benefits and authentic flavour.

Formats

240g

PRODUCT SPECIFICATIONS

Ingredients Lemon 60%, sugar 29.4%, hydrolysed collagen 10%, gelling agent: fruit pectin 0.4%, acidifier: citric acid: 0.2%.
Fruit used
Storage after opening, keep at temperature +4°C and consume within 14 days.
Taste Sweet and citrusy, typical of Sicilian lemons
Usage To be used "au naturel." It is also ideal for spreading on bread and toast for healthy, protein-packed breakfasts or snacks.

Nutritional Values per 100g

Energy 677 kJ / 159 kcal
Fats 0
of which saturated 0
Carbohydrates 27,2
of which sugars 24,3
Protein 12,2