Preparation based on Sicilian Lemons – Zero sugar
Agrisicilia's Zero Sugar Sicilian Lemon Preparation captures the freshness and unique aroma of Sicilian lemons, with no added sugar. Ideal for a sugar-free breakfast or for those following a balanced diet, it offers lightness and authentic flavor with fewer calories. Excellent as a spread on bread, added to yogurt and desserts, or to enhance sweet and savory recipes, it brings all the intensity of Sicilian citrus fruits to the table.
A UNIQUE recipe
Your sugar-free breakfast with the intense aroma of Sicilian lemons and their zest.
Ingredients
Lemons with peel 35%, polyols: isomalt and erythritol, gelling agent: fruit pectin, preservative: potassium sorbate.
Same unique recipe, different sizes.
lemons-of-sicily-light-agrisicilia
Nutritional Facts
| Average values for 100g | |
| Energy | 300 kJ / 71,7 kcal |
| Fats | 0 g |
| of which saturated | 0 g |
| Carbs | 48 g |
| of which sugars | 1,3 g |
| of which polyols | 41,3 g |
| Protein | 0,2 g |
| Salt | 0 g |
| Average values for 20g | |
| Energy | 45 kJ / 10,8 kcal |
| Fats | 0 g |
| of which saturated | 0 g |
| Carbs | 7,2 g |
| of which sugars | 0,2 g |
| of which polyols | 6,2 g |
| Protein | 0 g |
| Salt | 0 g |
