Sicilian Bitter Orange Marmalade is a fine product of unsurpassed quality and freshness, perfect for enjoying the authentic taste of Sicily. The Sicilian bitter oranges used in the preparation of this delicious marmalade are carefully selected and peeled by hand to ensure maximum freshness and quality.
Bitter oranges are a typical fruit of the region, characterised by an intense, bitter flavour that makes it unique. Our marmalade is prepared according to an old traditional recipe, using only natural ingredients of the highest quality.
The artisanal care in the preparation, together with the freshness and quality of the bitter oranges, makes our marmalade a product of Sicilian excellence with an authentic and genuine taste.
The oranges used for our marmalade are peeled by hand to ensure maximum freshness and quality of the final product. The artisanal care in the preparation, combined with the freshness and quality of the bitter oranges, makes our marmalade a fine product of Sicilian excellence.
Perfect to enjoy at breakfast, spread on fresh bread or toast. In addition, it can be used to prepare cakes and desserts, adding a touch of flavour and freshness to your favourite recipes.
Thanks to its high quality and artisanal care in its preparation, our Sicilian bitter orange marmalade is a prized product, appreciated worldwide for its authentic and genuine taste.
Don’t miss the chance to taste the authentic flavour of our Sicilian land in our marmalade of hand-picked bitter oranges. Order now online on our website and discover the quality and freshness of our handcrafted products.
We guarantee a product of the highest quality, prepared with care and passion to bring to the table all the authentic taste of Sicilian tradition.
Formats
PRODUCT SPECIFICATIONS
Ingredients | Sugar, bitter oranges with peel; gelling agent: fruit pectin, acidifier: citric acid. |
Fruit used | 45g per 100g. |
Storage | Sicilian Bitter Orange Marmalade should be stored at room temperature. After opening, we recommend storing the product at temperatures within 4 degrees. To be consumed within 14 days after opening. |
Taste | Intense, with a slightly bitter aftertaste. |
Usage | Ideal for breakfast and with savoury food (especially hard cheeses). |
Nutritional Values per 100g
Energy | 1040 kJ / 245 kcal |
Fats | 0,1g |
of which saturated | 0g |
Carbohydrates | 60g |
of which sugars | 55g |
Protein | 0,3g |