Mandarin marmalade with turmeric
Mandarin and Turmeric Jam combines the juicy sweetness of Sicilian mandarins with the golden spiciness of turmeric and the inclusion of precious zest. This jam contains the soul of Sicily, combining the fruity freshness of mandarins with the aromatic and slightly spicy touch of turmeric. The peels add depth to the aroma, creating a jam with a unique flavour. This jam is an exclusive culinary experience, ideal for lively breakfasts or to enhance selected cheeses.
A UNIQUE recipe
Delicious Sicilian mandarin jam with turmeric, peel, an aromatic and vibrant combination that evokes Sicilian taste.
Ingredients
Sugar, mandarins with peel, turmeric 1.2%, gelling agent: fruit pectin, acidifier: citric acid.
Same unique recipe, different sizes.
360g
Nutritional Facts
| Average values for 100g | |
| Energy | 1036 kJ/244 Kcal |
| Fats | 0,1 |
| of which saturated | 0 |
| Carbs | 60 |
| of which sugars | 57 |
| of which polyols | |
| Protein | 0,4 |
| Salt | 0 |
| Average values for 20g | |
| Energy | 207,2kJ / 48,8kcal |
| Fats | 0,02 |
| of which saturated | 0 |
| Carbs | 12 |
| of which sugars | 11,4 |
| of which polyols | |
| Protein | 0,08 |
