Organic Sicilian Lemon Marmalade: the authentic taste of the land
If you are looking for a high quality, organic product, Organic Sicilian Lemon Marmalade is for you. Produced by Agrisicilia, a company that has been dedicated to the search for the best raw materials for years, this marmalade represents the perfect combination of the sweetness of Sicilian lemons and the authenticity of the organic method.
Citrus fruits of Sicily: the choice of territory
Citrus fruits from Sicily are known throughout the world for their quality and unique flavour. Agrisicilia’s Organic Sicilian Lemon Marmalade is produced using only selected lemons grown in the Sicilian soil, scrupulously following organic farming principles.
Artisanal production and selected fruit
The Organic Sicilian Lemon Marmalade is produced following an artisanal method using selected fruit and preparation by hand. Every step of production is taken down to the smallest detail to ensure a product of the highest quality.
The authentic taste of Sicilian lemons
Agrisicilia’s Organic Marmalade of Sicilian Lemons is characterised by its authentic and unmistakable taste. The sweetness of Sicilian lemons blends perfectly with the delicacy of the organic method, giving the palate a veritable explosion of flavours.
The guarantee of organic certification
Agrisicilia is a certified organic company that guarantees the use of high quality raw materials and the production of genuine, healthy products. Organic Sicilian Lemon Marmalade is the ideal choice for those looking for a healthy and tasty product without sacrificing quality.
In conclusion, if you are looking for an organic and genuine marmalade, Agrisicilia’s Organic Marmellata di Limoni di Sicilia is the one for you. The choice of territory and artisanal production guarantee a product of the highest quality, with an authentic and unmistakable taste. Choose Agrisicilia to savour the best of the Sicilian land.
Formats
PRODUCT SPECIFICATIONS
| Ingredients | BIO cane sugar, BIO lemons with peel; gelling agent: fruit pectin; acidifier: citric acid. |
| Fruit used | 45g per 100g. |
| Storage | Store at room temperature. After opening, the product should be stored at temperatures within 4 degrees and consumed within 14 days. |
| Taste | |
| Usage | This lemon marmalade is excellent at breakfast, especially ideal for preparing tarts and biscuits. In addition, this product from AgriSicilia is also good for flavouring fresh fruit salad and is recommended with cheese boards and smoked fish. |
Nutritional Values per 100g
| Energy | 1041 kJ/ 245 Kcal |
| Fats | 0,1 |
| of which saturated | 0 |
| Carbohydrates | 60 |
| of which sugars | 58 |
| Protein | 0,6 |
