Preparation Based on "Sicilian Red Orange I.G.P." Light - 240g

Preparation based on ‘Arancia Rossa di Sicilia I.G.P.’ – Zero sugar

Agrisicilia's Zero Sugar Sicilian Blood Orange "Arancia Rossa di Sicilia I.G.P." Preparation combines the intense, slightly tart flavor of the finest Sicilian blood oranges with the authenticity of a recipe with no added sugar. Ideal for those following a sugar-free diet or seeking a healthy, light breakfast, it's perfect for spreading on bread, in yogurt, or to enhance cakes and desserts. An authentic product that brings the excellence of Sicily to the table.

A UNIQUE recipe

pink grapefruit zest

Bring Sicilian tradition to the table with sugar-free blood orange marmalade.

Ingredients

Sicilian Blood Orange “Arancia Rossa di Sicilia I.G.P.” with 35% peel, polyols: isomalt and erythritol, gelling agent: fruit pectin, acidifier: citric acid, natural flavouring and preservative: potassium sorbate.

blood orange of sicily

Same unique recipe, different sizes.

Preparation Based on "Sicilian Red Orange I.G.P." Light - 240g
240g

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foglie agrumi

Nutritional Facts

Average values for 100g
Energy 370,1 kJ / 88,6 kcal
Fats 0 g
of which saturated 0 g
Carbs 50 g
of which sugars 3,6 g
of which polyols 43,3 g
Protein 0,4 g
Salt 0 g
Average values for 20g
Energy 55,5 kJ / 13,3 kcal
Fats 0 g
of which saturated 0 g
Carbs 7,5 g
of which sugars 0,5 g
of which polyols 6,5 g
Protein 0,1 g
Salt 0 g

Discover the origin of our ingredients

  • Sicilian blood orangeP P.G.I.

    Sicilian blood orangeP P.G.I.

  • Erythritol

    Erythritol

  • Isomalt

    Isomalt

  • Sicilian blood orange I.G.P.

    Sicilian blood orange I.G.P.