jar of extra Sicilian Mango and Pescabivona I.G.P. AGRISICILIA jam

Extra Sicilian Mango Jam with Pescabivona I.G.P.

Pescabivona PGI and Mango Extra Jam offers a velvety harmony between the intense flavor of Sicilian mango and the delicacy of Pescabivona PGI. Obtained from local crops, the jam is a symphony of fruity sweetness, capturing the exclusive goodness of the fruits. The mango, juicy and aromatic, combined with the unique taste of Pescabivona PGI, creates an artisanal delicacy perfect for enriching breakfasts or desserts, enhancing the exceptional quality of the fruits grown in Sicily.

A UNIQUE recipe

Pescabivona PGI

With 90% fruit, to enjoy the fruity and velvety combination, a tasty expression of the excellence grown in Sicily.


Fruit (Sicilian mango 34%, Pescabivona P.G.I. 34%), sugar, gelling agent: fruit pectin, acidifier: citric acid.

Sicilian mango

Citrus Marmalade is only Agrisicilia

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Pescabivona PGI

Nutritional Facts

Average values for 100g
Energy947 kJ/223 Kcal
of which saturated0
of which sugars53
Average values for 20g
Energy189,4kJ / 44,6kcal
of which saturated0
of which sugars10,8

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